Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
68%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Caramel/Crystal 20 - US, Tettnang Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

83% - Pilsner - DE
3.5
38
1
Mash
12% - Pale Wheat - DE
0.5
36
2
Mash
5% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

Tettnang
40
Pellet
Boil
60 min(s)
4.5
24.7
Tettnang
16
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

White Labs Belgian Saison I WLP565
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.013 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.7° SRM Color
  • 68% Efficiency
  • 4.4% ABV Alcohol
  • 157 per 12oz Calories
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