WalleyePA Brew Sessions

This recipe has been brewed 3 time(s)

Brew Session: WalleyePA

ottORobotto 6/4/2022 12:00:00 AM
  • Water Infusion

Brew Session: WalleyePA

ottORobotto 11/16/2021 12:00:00 AM
  • Water Infusion
  • Fermentation

Doubled the hops!!!!!!!

Brew Session: WalleyePA

ottORobotto 5/10/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

WalleyePA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 55.0 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 199 per 12oz Calories
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