Saison
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siason
by Brewer 101231 on 3/11/2015
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Rolled Oats - US, Amarillo Hops, Cascade Hops, Sticklebract Hops, Wyeast French Saison 3711 Homebrew Yeast.
88% - Liquid Malt Extract - Amber - US
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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20.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
37.9 IBU (tinseth)
Bitterness
0.67
BG:GU
9.7 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
187 per 12oz
Calories
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