American Pale Ale Recipe - Sierra Nevada Pale Ale Clone

Recipe Info

Recipe Image

Sierra Nevada Pale Ale Clone

by on
All Grain
10 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Cascade Hops, Magnum Hops, Perle Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

91% - 2-Row - US
20
37
1
Mash
9% - Crystal 60L - CA
2
34
60
Mash

Hops

Cascade
4
Pellet
FlameOut
0 min(s)
5.8
0.0
Magnum
1
Pellet
Boil
60 min(s)
12
21.5
Perle
1
Pellet
Boil
60 min(s)
8.3
14.9
Cascade
2
Pellet
Boil
10 min(s)
5.8
7.5
Cascade
4
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sierra Nevada Pale Ale Clone
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 9.2° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 190 per 12oz Calories
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