American Pale Ale Recipe - 3 C's Pale
American Pale Ale
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3 C's Pale
by chuffer 4/22/2020
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - UK, Columbus Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
98% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3 C's Pale
American Pale Ale
19.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.012
FG
41.2 IBU (tinseth)
Bitterness
0.65
BG:GU
5.8 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
214 per 12oz
Calories
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