This recipe has been brewed 1 time(s)
Brew Session: Milk-shake Stout
Aufbau
3/8/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Milk-shake Stout
Sweet Stout
- 3.00 Gallons Liters Batch Size
- 4.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.018 FG
- 20.1 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 43.6° SRM Color
- 73% Efficiency
- 5.5% ABV Alcohol
- 206 per 12oz Calories
