SuMo Recipe

Recipe Info

Recipe Image

SuMo

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cara 20L - BE, Munich - Light 10L - US, Flaked Oats - US, Summit Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - 2-Row - US
5
37
2
Mash
9% - Cara 20L - BE
0.6
34
20
Mash
9% - Munich - Light 10L - US
0.6
35
7
Mash
9% - Flaked Oats - US
0.6
37
1
Mash

Hops

Summit
50
Pellet
Boil
60 min(s)
17.5
83.8
Summit
15
Pellet
Boil
30 min(s)
17.5
19.3
Mosaic
15
Pellet
Boil
30 min(s)
12.7
14.0
Summit
15
Pellet
Boil
15 min(s)
17.5
12.5
Mosaic
15
Pellet
Boil
15 min(s)
12.7
9.1
Summit
20
Pellet
Boil
5 min(s)
17.5
6.7
Mosaic
20
Pellet
Boil
5 min(s)
12.7
4.8

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

1.
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SuMo
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 150.2 IBU (tinseth) Bitterness
  • 2.12 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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