This recipe has been brewed 1 time(s)
Brew Session: Bourbon Barrel Stout 2020 version
Sailracer 4/4/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Bourbon Barrel Stout 2020 version
Imperial Stout
- 5.00 Gallons Liters Batch Size
- 5.80 Gallons Liters Boil Size
- 60 min Boil Time
- 1.088 OG
- 1.024 FG
- 49.0 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 38.9° SRM Color
- 81% Efficiency
- 8.3% ABV Alcohol
- 306 per 12oz Calories