American Pale Ale Recipe - Back to Basics Pale Ale
American Pale Ale
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Back to Basics Pale Ale
by syelaw 4/4/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield German Pilsner Malt, Carapils - DE, Gladfield Toffee Malt, Crystal 50L - UK, Warrior Hops, Azacca Hops, Citra Hops, Mosaic Hops, WLP644 Saccharomyces Bruxellensis Trois Homebrew Yeast, Irish Moss, Yeast Nutrient.
92% - Gladfield German Pilsner Malt
2% - Gladfield Toffee Malt
name
WLP644 Saccharomyces Bruxellensis Trois
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Back to Basics Pale Ale
American Pale Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.013
FG
164.2 IBU (tinseth)
Bitterness
2.51
BG:GU
6.6 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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