BigReds Scotch Red Ale Recipe

Recipe Info

Recipe Image

BigReds Scotch Red Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 15L - UK, Munich - UK, Chocolate Malt - US, Galena Hops, Fuggles Hops, East Kent Goldings Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss.

Fermentables

75% - Pale Ale - BE
9
38
3
Mash
8% - Crystal 15L - UK
1
34
15
Mash
8% - Munich - UK
1
37
9
Mash
8% - Chocolate Malt - US
1
34
350
Mash

Hops

Galena
1
Pellet
Boil
60 min(s)
13
42.4
Fuggles
2
Pellet
Boil
30 min(s)
4.8
24.1
East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
17.9

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Mash
Decoction
154
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BigReds Scotch Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 84.4 IBU (tinseth) Bitterness
  • 1.26 BG:GU
  • 30.7° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 228 per 12oz Calories
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