Juicy Brut Pale Ale Recipe
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Juicy Brut Pale Ale
by Troyski on 4/2/2020
Extract
5 Gallon(s)
6 Gallon(s)
60 min
80%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Amylase Enzyme.
100% - Dry Malt Extract - Extra Light - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.008
FG
-
39.5 IBU (brewgr)
Bitterness
-
0.90
BG:GU
-
3.2° SRM
Color
-
80%
Efficiency
-
4.6% ABV
Alcohol
-
144 per 12oz
Calories
Clone This Recipe
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