Brut Cascade SmaSH Recipe

Recipe Info

Recipe Image

Brut Cascade SmaSH

by on
All Grain
5.7 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

97% - 2-Row - US
11.5
37
2
Mash
3% - Honey - US
0.375
35
1
Late

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
9.0
Cascade
1
Pellet
Boil
30 min(s)
5.8
13.8
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.5
Cascade
1.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
2
Pellet
DryHop
6 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brut Cascade SmaSH
  • 5.70 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.006 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 192 per 12oz Calories
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