American Pale Ale Recipe - J Dubs Pale Ale

Recipe Info

Recipe Image

J Dubs Pale Ale

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Biscuit Malt - BE, Liberty Hops, Mt. Hood Hops, Tettnang Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
10
37
2
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash
8% - Biscuit Malt - BE
1
36
23
Mash

Hops

Liberty
1
Pellet
Boil
60 min(s)
4
13.1
Mt. Hood
1
Pellet
Boil
60 min(s)
6
19.7
Tettnang
0.4
Pellet
Boil
15 min(s)
4.5
2.9
Tettnang
0.3
Pellet
Boil
10 min(s)
4.5
1.6
Tettnang
0.3
Pellet
Boil
5 min(s)
4.5
0.9

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
0.5
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

J Dubs Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 223 per 12oz Calories
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