Sculpin 2020 Recipe

Recipe Info

Recipe Image

Sculpin 2020

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 10 - US, CaraVienna - BE, Carapils - Dextrine Malt - US, CTZ Hops, Nugget Hops, Centennial Hops, Simcoe Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast.

This recipe was cloned from Scuplin Clone.

Fermentables

79% - Pilsner - US
11
37
1
Mash
11% - Caramel/Crystal 10 - US
1.5
35
10
Mash
7% - CaraVienna - BE
1
34
22
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

CTZ
1
Pellet
Boil
60 min(s)
13
37.7
Nugget
1
Pellet
Boil
60 min(s)
13.3
38.6
Centennial
0.5
Pellet
Boil
30 min(s)
10.5
11.7
Simcoe
0.5
Pellet
Boil
30 min(s)
13
14.5
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sculpin 2020
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.019 FG
  • 102.4 IBU (tinseth) Bitterness
  • 1.47 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 238 per 12oz Calories
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