This recipe has been brewed 1 time(s)
Brew Session: Mandys Grumpy Gus Ale
Brewer 119975
3/22/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Reduced Sparge to 2.5 Gal.
Recipe Facts
Mandys Grumpy Gus Ale
American Pale Ale
- 2.50 Gallons Liters Batch Size
- 3.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 47.6 IBU (tinseth) Bitterness
- 0.77 BG:GU
- 3.3° SRM Color
- 70% Efficiency
- 6.5% ABV Alcohol
- 208 per 12oz Calories