British Golden Ale Recipe - Rice Golden
British Golden Ale
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Rice Golden
by dep0952 3/22/2020
Recipe Type: All Grain + Extract
Batch Size: 5.93 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Flaked Rice - US, Loral Hops, Fermentis Safale US-05 Homebrew Yeast.
71% - Dry Malt Extract - Pilsen - US
14% - Corn Sugar (Dextrose) - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rice Golden
British Golden Ale
5.93
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.042
OG
1.008
FG
20.9 IBU (tinseth)
Bitterness
0.49
BG:GU
2.3 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
139 per 12oz
Calories
Clone This Recipe
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