American Amber Ale Recipe - COVID Red 2020
American Amber Ale
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COVID Red 2020
by Brewer 120162 on 3/21/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
50%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Crystal 30L - UK, CaraAroma - DE, Citra Hops, Azacca Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from American Amber 2020-1.
7% - Melanoidin Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
COVID Red 2020
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
39.4 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
12.8° SRM
Color
-
50%
Efficiency
-
5.4% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
American Amber Ale
OG: 1.045-1.060 / Your OG: 1.052 FG: 1.010-1.015 / Your FG: 1.010 IBU: 25-40 / Your IBU: 39 SRM: 10-17 / Your SRM: 12.8 ABV: 4.5-6.2 / Your ABV: 5.4 BG:GU: 0.42-0.89 / Your BG:GU: 0.76
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