American IPA Recipe - April 2020 IPA - Indian Pale Ale Amarillo Mosaic Simcoe

Recipe Info

Recipe Image

April 2020 IPA - Indian Pale Ale Amarillo Mosaic Simcoe

by on
All Grain
10 Gallon(s)
8.7 Gallon(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Oats - US, Crystal 45L - UK, Crystal 70L - UK, Victory Malt - US, Nelson Sauvin Hops, Citra Hops, Simcoe Hops, Mosaic Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from 2020 Clone Of Deschutes Fresh Squeezed IPA - Indian Pale Ale.

Fermentables

88% - 2-Row - US
19
37
1
Mash
6% - Malted Oats - US
1.26
37
1
Mash
3% - Crystal 45L - UK
0.75
34
45
Mash
1% - Crystal 70L - UK
0.25
34
70
Mash
1% - Victory Malt - US
0.25
34
28
Mash

Hops

Nelson Sauvin
1
Pellet
Boil
60 min(s)
11.3
19.7
Citra
1
Pellet
Boil
15 min(s)
12
10.4
Simcoe
1
Pellet
Boil
15 min(s)
13
11.3
Mosaic
1
Pellet
Boil
15 min(s)
12.7
11.0
Nelson Sauvin
1
Pellet
Boil
5 min(s)
11.3
3.9
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
70%
White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash Water: 1.30 L/LB X 27.25 = 26.7 Litres
2.
Strike temp: 174 F / 76 C - could have been hotter. Left grain outside to match -1 temp.
3.
Target: 154 F / @ 90 mins. Mash was 148 F after strike - heated to 158, 154 F - end 150F
4.
Sparge 33.28 Litres of 180 F / 76.6 C water (80% of target boil)
5.
Dry hop on day 5 of primary. Primary started after 8 hours. Used some yeast starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

April 2020 IPA - Indian Pale Ale Amarillo Mosaic S...
American IPA
  • 10.00 Gallons Liters Batch Size
  • 8.70 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 56.3 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 201 per 12oz Calories
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