American IPA Recipe - East Coast Ipa

Recipe Info

Recipe Image

East Coast Ipa

by on
All Grain
5 Gallon(s)
7.6 Gallon(s)
75 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Vienna - US, CaraVienna - BE, CaraHell - DE, Cascade Hops, El Dorado Hops, Amarillo Hops, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Gypsum.

Fermentables

56% - Maris Otter Pale - UK
8
38
3
Mash
28% - 2-Row - US
4
37
1
Mash
11% - Vienna - US
1.5
36
4
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
2% - CaraHell - DE
0.25
33
10
Mash

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
25.3
El Dorado
0.5
Pellet
Boil
60 min(s)
16
23.3
Amarillo
0.5
Pellet
Boil
30 min(s)
9
10.1
Amarillo
1
Pellet
Boil
5 min(s)
9
5.2
Citra
1
Pellet
Boil
5 min(s)
12
7.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

Gypsum
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

East Coast Ipa
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.080 OG
  • 1.022 FG
  • 70.9 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 276 per 12oz Calories
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