American Pale Ale Recipe - Quarantine Ale
American Pale Ale
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Quarantine Ale
by hopkincr on 3/18/2020
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6.3 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - Dextrine Malt - US, White Wheat - US, Ella Hops, El Dorado Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
This recipe was cloned from Biocontainment Pale Ale .
4% - Carapils - Dextrine Malt - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Quarantine Ale
American Pale Ale
4.50
Gallons
Liters
Batch Size
6.30
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.016
FG
81.6 IBU (tinseth)
Bitterness
1.51
BG:GU
5.5 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
183 per 12oz
Calories
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