b-liter 3 Recipe

Recipe Info

Recipe Image

b-liter 3

by on
All Grain
15 Gallon(s)
17 Gallon(s)
75 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Crystal Rye - UK, Flaked Rice - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - 2-Row - US
15
37
1
Mash
2% - Caramel/Crystal 40 - US
0.5
35
40
Mash
1% - Crystal Rye - UK
0.25
33
90
Mash
24% - Flaked Rice - US
5
32
1
Mash

Hops

Cascade
1.5
Leaf
Boil
60 min(s)
5.8
11.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

b-liter 3
  • 15.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 120 per 12oz Calories
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