This recipe has been brewed 1 time(s)
Brew Session: My Big Blue Moon
MiniFX
3/1/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Did 30 min steep instead of 15 min. Got a slightly higher Original Gravity then expected @1.054
Recipe Facts
My Big Blue Moon
Witbier
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.009 FG
- 19.7 IBU (tinseth) Bitterness
- 0.40 BG:GU
- 3.8° SRM Color
- 75% Efficiency
- 5.2% ABV Alcohol
- 162 per 12oz Calories