American IPA Recipe - Spring Session 1

Recipe Info

Recipe Image

Spring Session 1

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
61%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Carafoam - DE, Crystal 60L - UK, Centennial Hops, Mandarina Hops, Lublin Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - 2-Row - US
12
37
1
Mash
12% - Munich Light - CA
1.75
34
10
Mash
5% - Carafoam - DE
0.75
34
1
Mash
3% - Crystal 60L - UK
0.5
34
60
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
7.3
22.9
Mandarina
1
Pellet
Boil
30 min(s)
6.1
14.7
Lublin
1
Pellet
Boil
20 min(s)
5.1
9.7
Mandarina
1
Pellet
Boil
10 min(s)
6.1
7.0
Lublin
1
Pellet
Boil
10 min(s)
5.1
5.8
Lublin
2
Pellet
Boil
5 min(s)
4
5.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spring Session 1
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 65.2 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 7.8° SRM Color
  • 61% Efficiency
  • 5.9% ABV Alcohol
  • 204 per 12oz Calories
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