German Pils Recipe - Bitburger
German Pils
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Bitburger
by OttoPintiaski on 3/7/2020
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 16 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsen, Best Munich, Best Caramel Pils, Magnum Hops, Hallertauer Mittelfrüh Hops, Perle Hops, Tettnang Hops, Mangrove Jack M84 Homebrew Yeast, Irish Moss.
This recipe was cloned from Bitburger US-05 .
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12.00
Gallons
Liters
Batch Size
16.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
27.1 IBU (tinseth)
Bitterness
0.56
BG:GU
3.5 ° SRM
Color
65%
Efficiency
5.0 % ABV
Alcohol
159 per 12oz
Calories
Clone This Recipe
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