American Pale Ale Recipe - PerPlassen NZ Pale Ale 05 2020

Recipe Info

Recipe Image

PerPlassen NZ Pale Ale 05 2020

by on
All Grain
22 Liter(s)
30 Liter(s)
90 min
73%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Diastase malt, CaraHell - DE, CaraRed - DE, Waimea Hops, Motueka Hops, Wai-iti Hops, Fermentis Safale US-05 Homebrew Yeast, Clarity Ferm, Protafloc, Yeast Nutrient.

Fermentables

73% - Pilsner - US
4.3
34
1
Mash
10% - Vienna - US
0.6
36
4
Mash
7% - Diastase malt
0.4
38
3
Mash
5% - CaraHell - DE
0.3
33
10
Mash
5% - CaraRed - DE
0.3
35
20
Mash

Hops

Waimea
15
Pellet
Boil
21 min(s)
15.6
15.9
Waimea
12
Pellet
Boil
15 min(s)
15.6
10.1
Motueka
25
Pellet
Boil
10 min(s)
4.5
4.4
Wai-iti
25
Pellet
Boil
5 min(s)
3
1.6
Waimea
10
Pellet
Boil
2 min(s)
15.6
1.4
Motueka
25
Pellet
Boil
2 min(s)
4.5
1.0
Wai-iti
25
Pellet
Boil
2 min(s)
3
0.7
Motueka
15
Pellet
DryHop
5 day(s)
4.5
0.0
Wai-iti
15
Pellet
DryHop
5 day(s)
3
0.0
Motueka
20
Pellet
DryHop
2 day(s)
4.5
0.0
Wai-iti
20
Pellet
DryHop
2 day(s)
3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Clarity Ferm
5
each
Primary
Protafloc
0.5
each
Boil
Yeast Nutrient
0.003
kg
Boil

Mash Steps

Saccharification Rest
Direct Heat
66
70 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PerPlassen NZ Pale Ale 05 2020
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.4° SRM Color
  • 73% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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