American IPA Recipe - BS New Englander
American IPA
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BS New Englander
by TimSkene on 3/4/2020
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Vienna - US, Pilsen - UK, Carapils - Dextrine Malt - US, Cascade Hops, Simcoe Hops, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
BS New Englander
American IPA
-
6.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
53.9 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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