This recipe has been brewed 1 time(s)
Brew Session: oepa IV
Kassaretorpets-Brygghus
4/20/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
oepa IV
British Golden Ale
- 23.00 Gallons Liters Batch Size
- 28.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.012 FG
- 20.7 IBU (tinseth) Bitterness
- 0.41 BG:GU
- 7.2° SRM Color
- 80% Efficiency
- 5.0% ABV Alcohol
- 170 per 12oz Calories