American IPA Recipe - Learning Curve

Recipe Info

Recipe Image

Learning Curve

by on
All Grain
5 Gallon(s)
7.8 Gallon(s)
60 min
75%
B.I.A.B

Fermentables

84% - 2-Row - US
10.5
37
1
Mash
16% - Caramel/Crystal 40 - US
2
35
40
Mash

Hops

Mosaic
1
Pellet
Boil
30 min(s)
12.7
31.3
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
10.1
Mosaic
1
Pellet
Boil
5 min(s)
12.7
8.1
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gelatin
0.5
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Grains -2 step infusion: 30mins 140F then 30 mins 155F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Learning Curve
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 49.6 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
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