APA Bruto Recipe

Recipe Info

Recipe Image

APA Bruto

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pale Ale - US
2.25
37
3
Mash

Hops

Columbus
5
Pellet
Boil
60 min(s)
15
19.9
Columbus
5
Pellet
Boil
10 min(s)
15
7.2
Columbus
15
Pellet
FlameOut
0 min(s)
15
0.0
Mosaic
75
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Sacarifica??o 67?C, 90 Min
2.
Mash Out 76?C, 10Min
3.
Fermenta??o 16?C, aprox. 7dias. Clarif. 10 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA Bruto
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 4.9° SRM Color
  • 65% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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