Willamette Jasmine Blode Recipe
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Willamette Jasmine Blode
by SmithBrewCompany on 2/24/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Caramel Pils - BE, Willamette Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.
87% - Bohemian Pilsner - DE
name
White Labs Belgian Ale WLP550
No other stuff in this recipe
No mash steps in this recipe
1/4 pound jasmine @ flame out
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.012
FG
25.9 IBU (tinseth)
Bitterness
0.43
BG:GU
2.9 ° SRM
Color
70%
Efficiency
6.3 % ABV
Alcohol
202 per 12oz
Calories
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