California Common Recipe - Experimental California Common

Recipe Info

Recipe Image

Experimental California Common

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
California Lager yeast but with Nugget hops from my fall harvest instead of Northern Brewer Hops.

Fermentables

90% - Maris Otter Pale - UK
9
38
3
Mash
10% - Crystal 60L - CA
1
34
60
Mash

Hops

Nugget
0.8
Leaf
Boil
60 min(s)
13.3
34.7
Nugget
0.8
Leaf
FlameOut
0 min(s)
13.3
0.0

Yeast

Wyeast California Lager 2112
69%

Other Stuff

Whirlfloc tablet- boil for 10 minutes
0.5
each
Boil

Mash Steps

Protein Rest
Infusion
120
20 min
Saccharification Rest
Direct Heat
154
60 min
Mash-Out
Direct Heat
170
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Sailracer

Tasted on 4/4/2020 by Sailracer

Notes:

This came out great! Nice, doughy, malty flavors. Just the right amount of hops. Fluffy white head. Clear amber color.

Recipe Facts

Experimental California Common
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 191 per 12oz Calories
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