Czech Pale Lager Recipe - drhans lager

Recipe Info

Recipe Image

drhans lager

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
Dr hans Lager

Fermentables

65% - Pilsner - BE
2.5
36
2
Mash
13% - Pale Wheat - DE
0.5
36
2
Mash
3% - Acidulated Malt - DE
0.12
27
3
Mash
19% - Munich - UK
0.75
37
9
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
11.8
Saaz
16
Pellet
Boil
20 min(s)
3.8
4.5
Saaz
30
Pellet
Boil
10 min(s)
3.8
5.1
Saaz
50
Pellet
Boil
2 min(s)
3.8
2.0

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

drhans lager
Czech Pale Lager
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.006 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 122 per 12oz Calories
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