American Pale Ale Recipe - Na roca

Recipe Info

Recipe Image

Na roca

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

67% - Pilsen - UK
2
36
1
Mash
33% - Munich - UK
1
37
9
Mash

Hops

Columbus
10
Pellet
Boil
30 min(s)
15
28.1
Centennial
10
Pellet
Boil
5 min(s)
10.5
5.1
Centennial
20
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
20
Pellet
Boil
0 min(s)
5.8
0.0
Cascade
10
Pellet
Boil
5 min(s)
5.8
2.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura a 69 Graus pro 60min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Na roca
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 6.9° SRM Color
  • 60% Efficiency
  • 5.3% ABV Alcohol
  • 183 per 12oz Calories
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