American IPA Recipe - FIBS Stratavarious 1
American IPA
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FIBS Stratavarious 1
by EngineeredBrewWorks on 2/17/2020
All Grain
10 Gallon(s)
11 Gallon(s)
30 min
75%
Hop Schedule:
30min boil
-.5oz Nugget
30min whirlpool
-.5oz Citra
-.5oz Strata
-.5oz Idaho 7
20min whirlpool
-.5oz Citra
-.5oz Strata
-.5oz Idaho 7
10min whirlpool
-.5oz Citra
-.5oz Strata
-.5oz Idaho 7
High krausen dry hop
-1oz Citra
-1oz Strata
-1oz Idaho 7
Final dry hop - 4 days before packaging
-2oz Citra
-2oz Strata
-2oz Idaho 7
This recipe was cloned from FIBS Pineapple Milkshake IPA.
4% - Caramel/Crystal 60 - US
Wyeast London Ale III 1318
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
Start with 12.1gal of water
Mashing 60min @ 156 for mouthfeel
Start whirlpool hops at 160
30 min whirlpool - .5oz Citra, .5oz Strata, .5oz Idaho 7
20 min whirlpool - .5oz Citra, .5oz Strata, .5oz Idaho 7
10 min whirlpool - .5oz Citra, .5oz Strata, .5oz Idaho 7
Split between 2 fermenters, oxygenate & pitch yeast
(~24 hours after pitch) High krausen dry hop - 1oz citra, 1oz strata, 1oz Idaho 7
Final dry hop 4 days berfore packaging/serving - 2oz Citra, 2oz Strata, 2oz Idaho 7
Tasting Notes (0)
There aren't any tasting notes logged yet
FIBS Stratavarious 1
American IPA
-
10.00
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.074
OG
-
1.020
FG
-
15.6 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
6.7° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
255 per 12oz
Calories
Clone This Recipe
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