Innocent Blonde Recipe

Recipe Info

Recipe Image

Innocent Blonde

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
60 min
60%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Honey Malt - CA, Belgian Clear Candi Sugar - BE, Biscuit Malt - BE, Liquid Malt Extract - Pilsen - US, Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

57% - 2-Row - US
7
37
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
2% - Honey Malt - CA
0.22
37
25
Mash
4% - Belgian Clear Candi Sugar - BE
0.5
36
1
Late
3% - Biscuit Malt - BE
0.31
36
23
Mash
27% - Liquid Malt Extract - Pilsen - US
3.3
35
2
Extract

Hops

Styrian Goldings
1.5
Pellet
Boil
60 min(s)
5.3
26.6
Saaz
0.75
Pellet
Boil
30 min(s)
3.8
7.3

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Innocent Blonde
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 5.9° SRM Color
  • 60% Efficiency
  • 5.8% ABV Alcohol
  • 219 per 12oz Calories
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