American IPA Recipe - SKA Spudbrau V1

Recipe Info

Recipe Image

SKA Spudbrau V1

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Potato, Maris Otter Pale - UK, Vienna - UK, Cara Malt - UK, Munich - UK, Chinook Hops, East Kent Goldings Hops, Simcoe Hops, Ahtanum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

39% - Potato
1.5
8
0
Mash
39% - Maris Otter Pale - UK
1.5
38
3
Mash
13% - Vienna - UK
0.5
35
4
Mash
5% - Cara Malt - UK
0.2
35
17
Mash
3% - Munich - UK
0.1
37
9
Mash

Hops

Chinook
8
Pellet
Boil
60 min(s)
13
23.9
East Kent Goldings
8
Pellet
Boil
30 min(s)
5.5
7.8
Simcoe
5
Pellet
Boil
15 min(s)
13
7.4
Ahtanum
15
Pellet
Boil
5 min(s)
6
4.1
Ahtanum
5
Pellet
FlameOut
0 min(s)
6
0.0
East Kent Goldings
5
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA Spudbrau V1
American IPA
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 43.3 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 203 per 12oz Calories
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