English IPA Recipe - English Pale Ale Tiemann
English IPA
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English Pale Ale Tiemann
by Brewer 120265 on 2/12/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Chocolate Malt - US, Maris Otter Pale - UK, CaraMunich - BE, Challenger Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
91% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
English Pale Ale Tiemann
English IPA
23.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.017
FG
43.7 IBU (tinseth)
Bitterness
0.65
BG:GU
11.3 ° SRM
Color
60%
Efficiency
6.5 % ABV
Alcohol
227 per 12oz
Calories
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