American IPA Recipe - 202 IPA
American IPA
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202 IPA
by DBI on 2/12/2020
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 67%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, 2-Row - US, Acidulated Malt - DE
, Corn Sugar (Dextrose) - US, HopShot Hops, Citra Hops, Mosaic Hops, El Dorado Hops, Wyeast London Ale 1028 Homebrew Yeast, Gypsum.
72% - Bohemian Pilsner - DE
2% - Acidulated Malt - DE
7% - Corn Sugar (Dextrose) - US
name
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.012
FG
50.3 IBU (tinseth)
Bitterness
0.81
BG:GU
2.6 ° SRM
Color
67%
Efficiency
6.4 % ABV
Alcohol
209 per 12oz
Calories
Clone This Recipe
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