American IPA Recipe - American IPA Tiemann

Recipe Info

Recipe Image

American IPA Tiemann

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, CaraMunich III - DE, Columbus Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pale Ale - BE
7
38
3
Mash
5% - Flaked Oats - US
0.4
37
1
Mash
3% - CaraMunich III - DE
0.2
34
57
Mash

Hops

Columbus
25
Pellet
Boil
60 min(s)
15
36.9
Citra
12.5
Pellet
Boil
15 min(s)
12
7.3
Citra
25
Pellet
Boil
0 min(s)
12
0.0
Citra
25
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
25
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA Tiemann
American IPA
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.009 FG
  • 44.3 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 8.2° SRM Color
  • 60% Efficiency
  • 6.9% ABV Alcohol
  • 209 per 12oz Calories
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