American Pale Ale Recipe - re-session
American Pale Ale
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re-session
by Gorgs2014 on 2/5/2020
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Munich - UK, Caramel/Crystal 10 - US, Maris Otter Pale - UK, Azzaca Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.
5% - Caramel/Crystal 10 - US
63% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
re-session
American Pale Ale
2.50
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.012
FG
45.4 IBU (tinseth)
Bitterness
0.91
BG:GU
6.5 ° SRM
Color
70%
Efficiency
4.8 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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