This recipe has been brewed 1 time(s)
Brew Session: Spring Wheat Ale-partial mash
Brewer 119975
2/5/2020 12:00:00 AM
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Spring Wheat Ale-partial mash
American Wheat Beer
- 5.00 Gallons Liters Batch Size
- 4.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.011 FG
- 34.8 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 10.7° SRM Color
- 70% Efficiency
- 6.2% ABV Alcohol
- 199 per 12oz Calories