Munich Helles Recipe - Munich Helles

Recipe Info

Recipe Image

Munich Helles

by on
All Grain
10 Liter(s)
16 Liter(s)
90 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE , CaraHell - DE, Hallertau Hops, Saaz Hops, Mangrove Jack's CS M76 Bavarian Lager Yeast Homebrew Yeast.

Fermentables

88% - Pilsner - DE
1.74
38
1
Mash
2% - Acidulated Malt - DE
0.04
27
3
Mash
10% - CaraHell - DE
0.2
33
10
Mash

Hops

Hallertau
13
Pellet
Boil
90 min(s)
5.2
19.0
Saaz
12
Pellet
FlameOut
0 min(s)
3.1
0.0

Yeast

Mangrove Jack's CS M76 Bavarian Lager Yeast
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
CaSO4 1.1g, CaCl2 1.8g
2.
6L, 11.3L

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Helles
Munich Helles
  • 10.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.046 OG
  • 1.010 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 152 per 12oz Calories
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