This recipe has been brewed 1 time(s)
Brew Session: Spring Wheat Ale
Brewer 119975
4/2/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
First brew session in garage with new MLT and HLTDay 6 Brix of 5.9.
Recipe Facts
Spring Wheat Ale
American Wheat Beer
- 2.50 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.011 FG
- 27.9 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 10.4° SRM Color
- 69% Efficiency
- 6.1% ABV Alcohol
- 194 per 12oz Calories