American Wheat Beer Recipe - 80 Acre Wheat Clone

Recipe Info

Recipe Image

80 Acre Wheat Clone

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, White Wheat - US, 2-Row - US, Flaked Wheat - US, Magnum Hops, Cascade Hops, Nelson Sauvin Hops, Imperial House x2 Homebrew Yeast, Irish Moss.

Fermentables

40% - Dry Malt Extract - Light - US
3
44
8
Extract
27% - Dry Malt Extract - Wheat - US
2
42
3
Extract
13% - White Wheat - US
1
40
2
Steep
13% - 2-Row - US
1
37
1
Steep
7% - Flaked Wheat - US
0.5
35
2
Steep

Hops

Magnum
0.5
Pellet
Boil
50 min(s)
12
21.2
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Nelson Sauvin
0
Pellet
FlameOut
0 min(s)
11.3
0.0
Cascade
1
Pellet
DryHop
4 day(s)
5.8
0.0
Nelson Sauvin
1
Pellet
DryHop
4 day(s)
11.3
0.0

Yeast

Imperial House x2
77%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

80 Acre Wheat Clone
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 175 per 12oz Calories
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