American IPA Recipe - CHOCOLIPA

Recipe Info

Recipe Image

CHOCOLIPA

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Chocolate Malt - US, Chinook Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Extract.

Fermentables

97% - Pale Ale - US
6
37
3
Mash
3% - Chocolate Malt - US
0.2
34
350
Mash

Hops

Chinook
25
Pellet
Boil
60 min(s)
13
35.4
Chinook
15
Pellet
Boil
15 min(s)
13
10.6
Galaxy
15
Pellet
Boil
15 min(s)
14.2
11.5
Chinook
15
Pellet
Boil
0 min(s)
13
0.0
Galaxy
15
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Vanilla Extract
50
ml
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CHOCOLIPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 57.5 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 17.9° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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