Imperial oats stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Imperial oats stout

Brewer 119899 2/13/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Imperial oats stout
Imperial Stout
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.017 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 38.3° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 286 per 12oz Calories
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