International Pale Lager Recipe - Ozzie Lager Pale Ale HOP

Recipe Info

Recipe Image

Ozzie Lager Pale Ale HOP

by on
All Grain
30 Liter(s)
35 Liter(s)
60 min
78%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAmber - DE, Magnum Hops, Galaxy Hops, Summer Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

83% - Pilsen - UK
5
36
1
Mash
17% - CaraAmber - DE
1
34
27
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
22.2
Galaxy
20
Pellet
FlameOut
0 min(s)
14.2
0.0
Summer
20
Pellet
FlameOut
0 min(s)
6
0.0
Galaxy
20
Pellet
FlameOut
0 min(s)
14.2
0.0
Summer
20
Pellet
FlameOut
0 min(s)
6
0.0
Summer
40
Pellet
DryHop
8 day(s)
6
0.0
Galaxy
40
Pellet
DryHop
8 day(s)
14.2
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura 65°C por 90 minutos
2.
Fervura 60 minutos
3.
FWH 20g Magnum
4.
20g Galaxy 20g Summer 0 minutos
5.
Whirlpool 75°C por 20 minutos 20g summer 20g galaxy
6.
Fermentação 8 dias as 10°C
7.
Dry Hoping durante o descanso de diacetil 40g summer 40g galaxy

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ozzie Lager Pale Ale HOP
International Pale Lager
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 22.2 IBU (brewgr) Bitterness
  • 0.48 BG:GU
  • 6.7° SRM Color
  • 78% Efficiency
  • 5.0% ABV Alcohol
  • 152 per 12oz Calories
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