Blonde Ale Recipe - Blonde Ale

{"RecipeId":79095,"RecipeTypeId":10,"OriginalRecipeId":36921,"UnitType":"s","IbuFormula":"t","CreatedBy":111850,"Name":"Blonde Ale","Description":"Brewed on 2/1/20\n2/8/20 fermented at 60 degrees for a week\n2/14/20 added teaspoon Knox unflavored gelatin in 155deg 3/4 water. Added to fermenter.\nBottled 2/16/20.\n\nBottle filler broke while bottling, lost about a bottle of beer\n\nSome bottles have gelatin on the bottle\n\n\nOG 1.040\nFG 1.004\nABV 4.7%\n\nBrewed 4/25/20 OG 1.044\nBottled 5/9/20 blonde color FG 1.010 \n\n\n\n","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.6,"DateCreated":"\/Date(1579633787443)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0444,"Fg":1.0084359999999999,"Srm":2.4037924424819361,"Ibu":24.970034988290443,"BgGu":0.56238817541194708,"Abv":4.639356,"Calories":145,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"421297","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"5.8","Ibu":"20.3484039133664","Id":"446395","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.8","Ibu":"4.62163107492403","Id":"454043","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"117122","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"79367","IngId":"3683","Name":"Whirlflock Tablet - LAST 5 MINUTES OF BOIL","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"56785","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[]}