Munich Helles Recipe - Camp Light Lager

Recipe Info

Recipe Image

Camp Light Lager

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
66%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rice - US, Nugget Hops, Tettnang Hops, Wyeast Urquell Lager 2001 Homebrew Yeast, Calcium Carbonate, Gypsum.

Fermentables

90% - 2-Row - US
9
37
1
Mash
10% - Flaked Rice - US
1
32
1
Mash

Hops

Nugget
0.3
Pellet
Boil
60 min(s)
13.3
15.4
Tettnang
1
Pellet
Boil
20 min(s)
4.5
10.5
Nugget
0.7
Pellet
Boil
5 min(s)
13.3
7.2

Yeast

Wyeast Urquell Lager 2001
73%

Other Stuff

Calcium Carbonate
0.88
tsp
Mash
Gypsum
0.66
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Camp Light Lager
Munich Helles
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.4° SRM Color
  • 66% Efficiency
  • 4.5% ABV Alcohol
  • 160 per 12oz Calories
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