American IPA Recipe - Mid-Winter Siege-Breaker

Recipe Info

Recipe Image

Mid-Winter Siege-Breaker

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 60 - US, Nugget Hops, Chinook Hops, Danstar Nottingham Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pale Ale - US
10
37
3
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
45.8
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.1
Chinook
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Danstar Nottingham
80%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mid-Winter Siege-Breaker
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 54.0 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 204 per 12oz Calories
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